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Rick Stein's Seafood Divided into three separate sections: Techniques; Recipes and, An A to Z of Fish, this book covers all the main preparation and cooking methods for each type... »
Rick Stein's Mediterranean Escapes Published to accompany his new 6 part BBCTV series this new book starts whereFrench Odyssey left off at the mouth of the Rhone in the port of Marseilles.Cont... »
English Seafood Cookery Drawing on culinary traditions from around the world, Rick Stein presents the special recipes he serves at his seafood restaurant in Padstow. By sharing the ... »
Rick Stein's Fruits Of The Sea A collection of over 150 recipes based on fish flavours from around the world. They include spicy dishes, fish salads and desserts. »