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The Modern Cook A Practical Guide To The Culinary Art In All Its Branches, Adapted As Well For The Largest Establishments As For The Use Of Private Families »
Modern Cook Pupil of the great Careme Chief Cook to Queen Victoria Charles ElmeFrancatelli presents his most celebrated recipes. Crayfish ragout sole a lamarechale roast... »
Modern Cook A Practical Guide To The Culinary Art In All Its Branches: Comprising, In Addition To English Cookery, The Most Approved And Recherche Systems Of French, Ita... »